Biology High School

Solid fats generally have a high proportion of _______ fatty acidsa. Unsaturatedb. Saturatedc. Polyunsaturatedd. Monounsaturated

Answers

Answer 1

Saturated fatty acids are typically in high concentrations in solid fats. The correct answer is option(b).

Saturated fat is a type of fat at which point the oily acid chains have all distinct bonds. A fat popular as a glyceride is defined by two types of tinier particles: a short glycerol spine and greasy acids that each hold a long uninterrupted or separate chain of element atoms.

Saturated fatty acid in the diet raises skin cholesterol, and PUFA lowers it. Many written studies display that threatening body tissue cholesterol decreases the public risk of myocardial infarction. The distinctness middle from two points soggy and unsaturated fat display or take public the number of double bonds in the oily acid chain. Saturated grease lacks double bonds betwixt the individual element atoms, while in unsaturated grease skilled is not completely individual double bond in the greasy acid chain.

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The complete question is:

Solid fats generally have a high proportion of _______ fatty acids

a. Unsaturated

b. Saturated

c. Polyunsaturated

d. Monounsaturated

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